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STORIES OF SUSTAINABILITY
Your experience of enjoying a cup of illy coffee at a café or at home ends with a smile but starts in the countries where we source our coffee. Quality and sustainability are roads of continuous improvement that we must follow together: a single action can make all the difference.
Scroll through each story to learn more about our projects.
WE SUPPORT SCHOOLS IN NICARAGUA
We offer quality education to young people to improve social and economic sustainability.
WE REFOREST COLOMBIA
We clean up the aquifers and repopulate the native vegetation.
WE SUPPORT WOMEN IN RWANDA
For us, supporting women means supporting an entire community.
WE PROMOTE THE PROTECTION OF BIODIVERSITY
Thanks to the “Viveiro de Atitude” program we have built a nursery to ensure biodiversity.
WE IMPROVE QUALITY THROUGH RESEARCH
To ensure a better future, we support research and share the results with the community.
WE REDUCE WATER CONSUMPTION
Every drop of water is precious, which is why we have embarked on a path with the goal of environmental sustainability.
WE DEFEND COFFEE CULTURE IN COLOMBIA
With the “Escuela y Café” project, we provide producers with professional skills and a bright future.
WE CULTIVATE HUMAN RELATIONSHIPS
A quality coffee must not only be sustainable from an environmental point of view, but also from an economic and social one.
WE PROMOTE SUSTAINABLE PURCHASING PROCESSES
We raise sustainability standards through our coffee procurement process and certification protocol.