The categorization of blends is based on the degree of fermentation (oxidation) that the tea leaves have undergone.
Green
Black
White
Oolong
2. Flavored Blends
Classic blends elaborately mixed with dried fruit, fruit blossoms, fragrant flowers, spices and oils.
3. Herbs
Dammann offers a wide range of herbs. A representative herb is the ROIOBOS, a South African plant that is slightly sweet, containing no caffeine.
4. Iced Tea
Prepare iced tea with with Dammann loose tea and the clever Handy Brew utensil. Combine Dammann with the 1883 Routin syrups for unique refreshing creations!
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